NOW OPEN FOR LUNCH!!

Featuring Bentos, Sashimi-Donburis, Poke bowls and Curry for takeout an dine in.

Wednesday - Sunday from 11:30-2:30

Bar seating and tables. We are a small spot so reservations at least 2-3 days in advance is recommended. Click here for Toast Reservations.

Note: This is a sample menu, it may not reflect what we currently have available.

OMAKASE KOBACHI SUSHI & SASHIMI NIGIRI ROLLS VEGAN ROLLS FROM THE KITCHEN SIDES DESSERTS SAKE BEER, CIDER & SPIRITS WINE CHILLED BEVERAGES HOT TEAS LUNCH

OMAKASE

UMI 海生 85/person

This is an excellent chef’s tasting menu for those newer to omakase. It includes one kobachi, five pieces of nigiri, one roll, a kitchen dish, and dessert.

生 Maki巻 65/person

This roll centric tasting menu includes sunomono, one kobachi, one American style and one hosomaki chef’s choice rolls, a kitchen dish, miso soup and dessert.

SUSHI-YA 寿司屋生 100/person

Reminiscent of old school sushi bars in Japan, this traditional seven course meal for two includes two kobachi appetizers, 5 pieces of nigiri with real fresh grated wasabi, oshizushi with homemade tsukemono, one dish from the kitchen, miso soup and dessert.

生 OIWAI お祝い 115/person

This tasting menu offers the widest variety of seafood. It includes two kobachi appetizers, an assortment of sashimi, five pieces of nigiri, a washoku style soup and dessert. Comes with real fresh grated wasabi.

Tomodachi友達 75/person

This family style izakaya (pub) inspired tasting menu includes 3 kobachi, one chef’s choice roll, a kitchen dish, miso soup and dessert. An excellent choice if you just want a fun dining experience with friends and family.

TAIKEN-SURU 体験する生 160/person

Enjoy twelve courses curated by our chefs highlighting seasonal items we are most excited about. Adventurous eaters only. This meal takes around three hours to complete. No parties greater than four. Must reserve three days in advance with the restaurant directly through email or phone to confirm. Only available Sunday-Thursday. Limited dietary restrictions can be accommodated. (20% gratuity will be automatically added to TAIKEN-SURU)

MIDORI 菜 55/person

For a change of pace, this special omakase offering has an emphasis on vegetable dishes and does not include seafood or meat. This seven course meal includes four small plates, four pieces of nigiri with real fresh grated wasabi, one roll, and dessert.

KOBACHI

SUNOMONO 菜 gf

cucumber and seaweed salad with rice vinegar

KAISO SALAD 菜gf

house made seasoned seaweed salad with sesame seeds

KINPIRA GOBO 菜gf

crunchy gobo and carrot salad with a little bit of spice

GOMAE OF THE DAY 菜 gf

vegetables in a sesame dressing

TSUKEMONO 菜 gf

house-made traditional pickled vegetables

ORGANIC EDAMAME 菜 gf

soybean pods sprinkled with shiitake finishing salt

YAKI NASU

grilled eggplant with a black garlic sesame sauce

OHITASHI 菜

seasonal greens with a light ginger sauce and bonito (vegetarian upon request)

ORGANIC MISO SOUP

with house-made traditional dashi and organic tofu

SAKE POACHED OYSTERS gf

poached with saké and tamari

生 indicates items containing raw fish Consuming raw or undercooked foods may be dangerous to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

SUSHI & SASHIMI

FRESH NIGIRI OF THE DAY 生 gf

chef’s choice of seven pieces of nigiri with tamago

CHIRASHI 生 gf

chef’s choice of assorted sashimi over sushi rice with fresh grated Canadian wasabi

MASHIKO SASHIMI ASSORTMENT 生

chef’s choice of assorted sashimi and house-made tsukemono (pickles) with fresh grated Canadian wasabi

ZEITAKU SASHIMI ASSORTMENT 生

ultimate chef’s choice of assorted sashimi and house-made tsukemono with fresh grated wasabi.

SASHIMI SAMPLER OF THE DAY 生 gf

three of today’s seasonal sashimi offerings, house-made tsukemono

CHINMI OF THE DAY 生

exotic chef's choice drinking snack

SCALLOP ON SNOWSHOES

two tempura shiso leaves topped with hokkaido scallops, avocado, and ikura

TUNA ON SNOWSHOES 生

two tempura shiso leaves topped with albacore, garlic sauce and scallions

MAGURO NATTO 生

Hawaiian red tuna with house made natto, katsuo shoyu, negi, kizami nori, katsuo bushi and real wasabi

OSHIZUSHI OF THE DAY 押し寿司生 gf

traditional pressed sushi

ONIGIRI おにぎり (can be made gf)

salted and seasoned rice with a chef's choice of filling

OCHAZUKE お茶漬け gf 生

tea poured over rice, topped with your choice of: salmon, ikura, saba, ume

生 Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

two pieces per order – prepared as sashimi upon request

NIGIRI

HAWAI'IAN ALBACORE 生

chili oil and scallions

ALASKAN COHO SALMON 生

SKIPJACK TUNA 生

katsuo shoyu

BAJA STRIPED BASS 生

striped bass from Baja, Cali

ALASKA KING SALMON 生

SOCKEYE SALMON 生

jukusei ponzu

HAWAIIAN YELLOWTAIL

fan-freaking-tastic

NW ALBACORE 生

garlic sauce and negi

MAGURO 生

Pole caught hawaiian yellowfin tuna or big eye brushed with nikiri

TORO TATAKI 生

fatty NW albacore toro, garlic sauce and negi

SEARED SABA 生

tsume

NISHIN 生

local herring, crispy fried bones

SABA SHISO 生

Norwegian mackerel

SEARED BLACK COD 生

seared with sweet/savory tsume sauce

NIHOTATE

whole steamed Hokkaido scallop, roe and all!

SCALLOP 生

raw Hokkaido scallop with lemon and sea salt

JANBO SCALLOP 生

extra large scallop with shiro ponzu

TAKO

giant pacific octopus, bycatch sourced only, with tsume

AMAEBI 生

raw Alaskan spot prawns with fried heads

TAMAGO 菜

organic, free-range eggs from happy chickens seasoned with dashi and expertly shaped into a traditional rolled omelette

IKURA 生

house cured salmon roe

GRILLED SHIITAKE 菜

GRILLED MAITAKE 菜

GRILLED EGGPLANT gf

hatcho miso

GRILLED ASPARAGUS gf

yuzu miso

BAMBOO SHOOTS 菜

KAIWARE/AVOCADO gf

spicy daikon sprouts and avocado

NATTO 菜

house fermented organic soybeans

GOBO and AVOCADO 菜

earthy crunchy and creamy avocado goodness

INARI いなり菜

house marinated goodness

PICKLED BEET 菜

生 Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

ROLLS

ROLLS 6 PIECE

HAFTHOR 生(rock/paper/scissors) gf

Nishin, fried nishin roe, shiso, umeboshi, cucumber, and crispy fried bones

I’VE BEEN TO JAPAN 生 gf

Skipjack tuna, natto, negi, katsuo shoyu, and oshinko. Topped with katsuobushi and shichimi togarashi

KINDA SPICY SCALLOP 生

scallops, negi, mentaiko mayo, kaiware, cucumber

CRIMSON VIOLA 生 gf

tuna, avocado, bamboo shoots, spicy greens, spicy red miso

AKUMA 生

tuna, negi, tempura shishito pepper, and avocado with spicy red miso, garlic sauce

WRANGELL 生

Alaskan salmon, negi, spicy mentaiko mayo, tempura shishito, avocado

STRIDER 生

wild yellowtail, negi, pickled shishito pepper, avocado, gobo, spicy red miso

KUNSEI (SMOKED) ALASKA

smoked Alaskan salmon, wasabi mayo, cucumber, avocado

NW TEMPTATION 生

nw albacore, scallion and garlic sauce roll topped with house made chili oil

PACIFIC 生 gf

asparagus, cucumber roll topped with a citrusy tuna/salmon poke, shiso, karashi ponzu

ORENGI SUKE 生

alaskan salmon, kaiware, asparagus, and yuzu miso

LARGE ROLLS 8 piece

RYUJIN (dragon god) 生

grilled namazu, kaiware, shrimp, mentaiko mayo, tsume, cucumber, chili oil,

GINTAMA 銀魂生

mentaiko mayo seared black cod, tempura onion, negi, shichimi

SALMON KATSU

katsu fried salmon, romaine, cucumber, spicy mentaiko mayo, tonkatsu sauce, and curry salt

SALMON SKIN gf

crispy salmon skin, shiso salt broiled salmon, kaiware, avocado, gobo and yuzu miso

生 Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

VEGAN ROLLS

HAYASHI 菜 (can be gf)

tempura shishito, avocado, bamboo shoots, spicy red miso

PURPLE PEOPLE EATER gf

house-made shibazuke (pickled eggplant) cucumber, avocado, kaiware

BENI (IMO) AND THE JETS 菜

Tempura Okinawan sweet potato, pickled spring onion, natto, wasabi mayo

YASAI NO YAMA 菜 gf

cucumber and asparagus roll topped with a tofu, avocado, and pickled beet poke, kaiso, garilicky ponzu and sesame oil

GREEN MACHINE菜 gf

Sesame miso spinach, asparagus, inari, kaiware, avocado

NATTOMAKI (6 pieces) 菜 gf house fermented organic Iowa soybeans, much milder than store bought natto

UMESHISO 梅しそ (6 pieces) 菜 gf

shiso, cucumber, ume

生 Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

FROM THE KITCHEN

HOTATE TATAKI

seared janbo scallops, with seasonal vegetables, and tamari koji butter

CURRY-DON

our kinda spicy curry over haiga rice. Served with your choice of chicken or homemade organic tofu

SEAFOOD AND VEGETABLE TEMPURA

seafood and vegetable tempura assortment served with savory tempura sauce

FRIED TOFU ANKAKE

crispy fried organic tofu covered in rich mushroom dashi sauce w/ seasonal vegetables

BLACK COD KASUZUKE ギンダラ粕漬け gf

charcoal grilled and marinated in sake lees and white miso

KAMA of the day

ask you server for today's selections

生 Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

SIDES

HAIGA RICE

SUSHI RICE

EXTRA GINGER, WASABI, SIDE SAUCE

REAL WASABI 本わさび gf

Try the real deal for a change of pace. Japanese grown wasabi root is freshly grated into a smooth rich paste. Full flavor without the sharp pungency of imitation wasabi.

DESSERTS

SEASONAL CREME BRULEE gf

ROTATING SORBETS and ICE CREAMS gf

Get them while you can!

KINAKO MOCHI gf

fried house made mochi, roasted soybean flour, sesame sugar, sweet red bean paste. this is what happiness tastes like

生 Indicates items containing raw fish. Consuming raw or undercooked foods may be harmful to your health.

菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

gf indicates gluten free (cross contamination is always a risk but we do take allergies seriously)

SAKE

$11 / $22

JOTO DAIGINJO

light with hints of green apple

$11 / $22

$8 / $16 / $60

EIKO FUJI

light and dry with a light sweetness

$8 / $16 / $60

$8 / $16 / $58

MOMOKAWA ORGANIC GINJO

delicately sweet, hints of citrus

$8 / $16 / $58

$11 / $22 / $80

SUIGEI "DRUNKEN WHALE"

very clean and dry sake with fennel and hop notes and a slight strawberry finish

$11 / $22 / $80

$10.5 / $21 / $80

SHICHI HN YARI JUNMAI "SEVEN SPEARSMEN"

dried mushroom on the nose with a creamy and crisp finish

$10.5 / $21 / $80

$11.5 / $23 / $90

TAKAHIRO NAGAYAMA "NOBLE ARROW"

a sake brewed using limestone water leads to minerality notes with an herbal finish

$11.5 / $23 / $90

$12 / $24 / $94

TOKO "SUN RISE" JUNMAI GINGO

Toko, in Yamagata, is one of the few breweries with an international geographic indication and this sake has a grassy, fruity, and refined flavor

$12 / $24 / $94

$9 / $18

SEIKYO JUNMAI

semi dry and fruity, smooth and rich

$9 / $18

$10 / $20 / $76

SHICHIDA

medium bodies and pairs well with any dish

$10 / $20 / $76

$11 / $22 / $86

CHOGETSU "CLEAR MOON"

produced using a modernized modified kimoto method to create a soft sake with notes of grapefruit and mango

$11 / $22 / $86

$11 / $22 / $84

DEWAZAKURA "JEWEL BROCADE"

made with omachi rice, has a nice sweetness with notes of melon

$11 / $22 / $84

$10 / $20 / $80

KID JUNMAI

medium body sake with light acidity and umami rice nights

$10 / $20 / $80

$9 / $18 / $68

SUMMER SNOW NIGORI (currently unavailable)

a medium body nama nigori sake with moderate sweet notes and is a carnical of goodness

$9 / $18 / $68

$8 / $16 / $58

MOMOKAWA NIGORI

creamy and smooth with notes of tropical fruits

$8 / $16 / $58

$11 / $22 / $80

YOSHINOSUGI YAMAHAI TARU

brewed using ancient omachi rice, well balanced with mild cedar notes and aroma

$11 / $22 / $80

$8 / $16 / $60

KIKU-MASAMUNE TARUSAKE

classic taru with bright notes of young cedar

$8 / $16 / $60

$15 / $30 / $60

TAMAGAWA TIME MACHINE 360ml (currently unavailable)

made with the same recipe since 1712. Nutty, sweet dried fruit notes and funky. A nice after dinner sake.

$15 / $30 / $60

BEER, CIDER & SPIRITS

MASHIKO SHISO BREW ON TAP

brewed exclusively for us by elliott bay brewery: fresh shiso leaves are infused into their delicious certified organic wheat ale that you can only get here

MASHIKO JASMINE BREW ON TAP

brewed exclusively for us by elliott bay brewery: fragrant jasmine blossoms are infused into their certified organic pilsner that you can only get here.

MASHIKO YUZU IPA ON TAP

brewed exclusively for us by elliott bay brewery; their light and fragrant certified organic IPA with hints of yuzu

REPUBLIC OF CIDER SASSY PEACH CIDER (16oz)

inspired by belgian sours and fruity lambics this is an unfiltered cider with a bright peach flavor

$20

WOODINVILLE CIDERWORKS GOLDEN RUSSET CIDER (500mL)

an heirloom cider featuring the golden russet cider apple with champagne notes and a smooth finish

$20

TAN TAKA TAN SHOCHU

red shiso infused shochu served on the rocks

$15

HOUSE INFUSED SHOCHU COCKTAIL

kukicha shochu with cara cara orange and carrot syrup

$15

WINE

$12 / $48

MAISON SALEYA ROSE (Provence, France) 70% Grenache, 25% Syrah, 5% Cinsault. Elegant and fresh with flavors of fresh exotic fruits and light floral notes

$12 / $48

$11 / $44

PINE RIDGE CHENIN BLANC/VIOGNIER (Napa, California) A white blend with crisp, honeyed citrus and juicy peach notes. Lush and versatile

$11 / $44

$14 / $56

CHATEAU AQUERIA TAVEL ROSE (Coutes-du-Rhone, France) 45% Grenache, 20% Clairette, 15% Cinsault, 8% Mourvèdre, 6% Syrah, 4% Bourboulenc, 2% Picpoul Gorgeous, generous mouth feel with a wide diversity of fruit and exceptional structure and balance that define this wine.

$14 / $56

$12 / $48

TECOLOTE ALBARINO (Lake Chelan, Washington) Balanced acidity and minerality with a crisp bright medium body

$12 / $48

$40

PHILLIPPE FONTAINE BRUT CHAMPAGNE 375ml (Aube, France) 70%Pinot Noir 30% Pinot Meunier Creamy richness with golden citrus and orchard fruits followed by a fresh and cleansing finish

$40

CHILLED BEVERAGES

HOUSE MADE SODAS

Ginger, mashikola, mandarin/sudachi

MUGICHA ICED TEA

roasted barley tea brewed fresh in house

$12

GENMAICHA MATCHA COLD BREW

genmaicha and matcha tea cold steeped and served chilled

$12

HOT TEAS

GENMAICHA

green tea brewed with roasted rice for a deeper flavor and enhanced aroma

ORGANIC OOLONG

tasty, full bodied, and healthy green tea with a smooth aftertaste

HOJICHA (currently unavailable)

lightly roasted green tea with a smooth deep flavor and a tasty aroma

ORGANIC JASMINE

hand rolled green tea leaves, scented with distinctly sweet and calming jasmine blossoms

MATCHA KUKICHA

a light chestnut flavor with a matcha aroma

WHITE PEONY

Pure white tea with mellow-sweet notes of fresh hay and accents of honey and nectar

SOBACHA

caffeine-free buckwheat tea, with a unique toasted grain flavor and aroma

LUNCH

KOBACHI

ORGANIC MISO SOUP みそ汁 gf

with house-made traditional dashi and organic tofu

SUNOMONO 酢のもの gf 菜

cucumber and seaweed salad with rice vinegar

KAISO SALAD 海藻サラダ gf 菜

house made seasoned seaweed and sesame salad

GOMAE OF THE DAYごまえ gf 菜

seasonal vegetable in a sesame dressing

TSUKEMONO漬物 gf 菜

assorted house-made traditional pickled vegetables

ORGANIC EDAMAME 菜

soybean pods sprinkled with shiitake finishing salt

$26

MASHIKO BENTO 益子弁当

ROLL - Spicy Salmon, spicy red miso, cucumber, kaiware. ONI TAMAGO - wasabi deviled eggs with ikura on sunomono. NOODLES - chilled soba, bay shrimp, and tamago with sesame ponzu. KOROKKE (croquette) - mentaiko and sweet corn

$26

$22

YASAI BENTO (vegan) 野菜弁当

ROLL - Aka Tsuchi: pickled beets, avocado, spicy red miso, peppery greens. NIGIRI - inari and grilled shiitake. SALAD - homemade tofu, soba and seaweed salad with sesame ponzu. KOROKKE (croquette) - grilled shishito and sweet corn

$22

$26

MASHIKO SUSHI SET 生

Ultimate negihama - wild yellowtail, tempura onion, negi, pickled nanban onion, garlic sauce. Spicy Ebi Maki - bay shrimp, spicy mentaiko mayo, cucumber, avocado. Add 2pc NIGIRI - Alaskan Salmon, Rainbow Trout + 9.00

$26

FRIED TOFU CURRY-DON gf

Crispy fried Homemade Organic Tofu Curry with carrots, potatoes, and daikon over haiga rice. 18

KARAAGE-DON gf

Crispy fried marinated chicken over haiga rice with wasabi cabbage slaw 18

$28

SALMON-DON 鮭丼 gf

Assorted Alaskan Salmon (coho, sockeye, marbled king) over sushi rice with seasonal greens salad tossed in ponzu. Add Ikura + 5.00

$28

TUNA-DON マグロ丼 gf

Assorted Tunas (Hawaiian albacore, NW albacore, Skipjack tuna) over sushi rice with seasonal greens salad tossed in ponzu.

$28

THE BIG 3 鮭丼 gf

Wild Yellowtail, Hawaiian albacore, and Alaskan Salmon over sushi rice and seasonal greens salad tossed in ponzu.

$28

$26

POKE BOWL gf

Hawaiian Albacore tuna, homemade seaweed salad, pickled nanban onions, bamboo shoots, garlic sauce and sesame oil. Add avocado + 3.00

$26

DESSERT

GIANT RICE CRISPY TREAT gf

brown butter, miso, vanilla rice crispy treat.

TAMAGO gf

organic, free-range eggs seasoned with dashi

SIDES

HAIGA RICE ハイガ米 gf

SUSHI RICE 酢飯 gf

EXTRA GINGER, WASABI, SIDE OF SAUCE

DRINKS

HOUSE-MADE SODAS

Ginger/ Satsuma tangerine/ Wild Huckleberry

HOT TEA of the Day

Genmaicha

ICED MUGICHA TEA

Iced roasted barley tea

BEER//CIDER

ECHIGO KOSHIHIKARI (11.8oz) a light clean, crisp beer from Niigata using famous koshihikari rice, barley, wheat and hops

ROGERS PILSNER (12oz) brewed using oregon sterling hops

REPUBLIC OF CIDER SASSY PEACH CIDER (16 oz) an unfiltered cider with a bright peach flavor

$20

WOODINVILLE CIDERWORKS GOLDEN RUSSET CIDER (500 ml) an heirloom golden russet cider apple with champagne notes and a smooth finish

$20

Interested in more for your next visit? Inquire with your server.

gf indicates gluten free items (cross contamination is always a risk but we do take allergies seriously).
生 indicates items containing raw fish Consuming raw or undercooked foods may be dangerous to your health.
菜 indicates vegetarian items (may include eggs, bonito flakes, or fish/meat stock)

We regret that we are unable to accommodate some requests for specific dietary restrictions but we will try our best. A 20% auto gratuity will be added to parties of 5 or more.

DINE-IN

NOW OPEN FOR LUNCH!!